Plant-based meat ‘healthier and more sustainable than animal products’ - new study
Published on 29 July 2022A new review from Dr Chris Bryant focuses on the health and environmental benefits of plant-based products, as well as consumer attitudes.
News stories, service updates, and other important messages.
A new review from Dr Chris Bryant focuses on the health and environmental benefits of plant-based products, as well as consumer attitudes.
IPR research evidence about universal credit and welfare payments is cited in a new House of Commons cost of living report.
On 1 August the ahs Department becomes Campus Services and the Estates Department becomes Campus Infrastructure - and a new organisational structure starts.
Study comes as U.S. Federal Reserve pursues fastest tightening of monetary policy since 1980s
Find out about the new sign in experience coming to TOPdesk
EE mobile phone signal across campus will be significantly reduced on 29 July, 2 August and 3 August.
Cath Baldwin will join the University at the end of October 2022.
This discovery of plesiosaur fossils in an ancient riverbed suggests some species, traditionally thought to be sea creatures, may have lived in freshwater.
A whole range of volunteer role opportunities are available from coaching to physiotherapy.
The University is saddened to announce the death of Geoffrey Cook, a long-serving colleague in Academic Registry, who passed away on 16 July.